House of Bread has added a second location in San Luis Obispo.
The company opened this location at the end of May and is now preparing a big celebration event- a grand opening ceremony.
KSBY caught up with House of Bread owner, Sheila McCann, who tells us the newest location on Farmhouse Lane is a big upgrade compared to the original spot downtown (that is still open!)
The new addition to the "House of Bread" business is located across from the San Luis Obispo County Regional Airport.
McCann says she has space for more seating and the ability to achieve a better 'cafe concept' expansion of the menu.
The new space has 40 seats inside, with room for outdoor seating as well. Also new to the bakery, 12 taps with beer and kombucha options.
McCann says they officially opened on May 30, however, they are planning on hosting a grand opening event on July 15.
There will be live music, 25-cent cinnamon rolls and at 11 a.m., and they plan to roll out a 100-pound cinnamon roll to share with attendees.
"We will frost it for everybody and then we cut it up and give it away, we'll also have a band and we'll have raffles and all kinds of fun stuff," said McCann.
You can keep up with the House of Bread by visiting their Facebook page.
